
That way it won't take up oven space or get you house hot. Seeing as how it was 80 degrees in March I was pretty excited about the part where it won't make my house hot, it's already hot enough! I was told to wash & dry them & wrap them in foil then place them in the crock pot on low for 8 hours.
That would be perfect if you are gonna be gone all day. Or even let them cook over night then dice them & make homestyle fries in the morning. I wanted to make them for lunch & didn't wanna wake up in the middle of the night to put them in. ;) So I cooked them on high & it only took 2 hours.

I also like to coat my potatoes in olive oil & sea salt & I didn't wanna use the foil. I wasn't sure about them touching the bottom of the pot so I crinkled up some foil & put it in the bottom.


Then I just put the potatoes on top. They were in the crock pot for 2 & 1/2 hours & they were delicious!
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